Purée de topinambours à la pâte de curry vert

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Purée de topinambours à la pâte de curry vert. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can have Purée de topinambours à la pâte de curry vert using 4 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Purée de topinambours à la pâte de curry vert:

1. 800 g topinambours
2. 200 ml crème d'avoine (ou autre)
3. 1 cuillère à café pâte de curry vert (attention c'est fort)
4. sel éventuellement

Instructions to make to make Purée de topinambours à la pâte de curry vert

1. Bien laver et brosser les topinambours mais pas la peine de les éplucher. les couper en morceaux et au cuiseur vapeur 20-25minutes
2. Puis les mettre au mixeur avec la crème et la pate de curry mixer rectifier l'assaisonnement si besoin

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