Tajine butternut carottes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tajine butternut carottes. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tajine butternut carottes is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Tajine butternut carottes is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tajine butternut carottes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajine butternut carottes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tajine butternut carottes is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tajine butternut carottes estimated approx 40 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Tajine butternut carottes using 10 ingredients and 2 steps. Here is how you can achieve it.

Un plan végétarien excellent qui peut être accompagner de semoule de couscous ou de boulgour. Pour une version vegan, remplacer le miel par du sirop d’agave. Avec le jus de pois chiche, préparer un dessert comme une mousse de châtaignes. (Voir mes recettes) #batchcooking

Ingredients and spices that need to be Make ready to make Tajine butternut carottes:

1. 1/2 butternut
2. 4 carottes
3. 1 oignon
4. 50 cl d’eau
5. 1 CS bouillon de legumes
6. 2 CS d’épices spéciales tajine
7. 1 boîte pois chiche égouttés
8. 1 poignées d’amandes émondées
9. 1 dizaine d’abricots secs
10. 3 CS miel

Instructions to make to make Tajine butternut carottes

1. Faire suer un oignon avec un filet d’huile d’olive. Ajouter les carottes coupées en rondelles et la butternut couper en petits cubes. Ajouter le bouillon de légumes, les épices et l’eau.
2. Faire cuire un quart d’heure. Ajouter les abricots, les amandes et le miel. Cuire encore 10 minutes. Lorsque c’est cuit à votre goût rectifier l’assaisonnement et servir chaud.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Tajine butternut carottes. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!