Pomme de terre farcie

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Pomme de terre farcie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pomme de terre farcie is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Pomme de terre farcie is something that I've loved my whole life.

Many things affect the quality of taste from Pomme de terre farcie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomme de terre farcie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pomme de terre farcie estimated approx 15mn.

To begin with this recipe, we must prepare a few ingredients. You can have Pomme de terre farcie using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pomme de terre farcie:

1. 1 kg patates
2. 20 tranche fromage cheddar
3. Sel poivre curcuma
4. Poivre trois couleur
5. Persil.l'ail
6. Fromage portion

Instructions to make to make Pomme de terre farcie

1. Faire bouillir les patates acv sel et curcuma
2. Après cuisson bien les écrasé ajouter cheddar.poivre vert rouge jaune..selon poivre persil. l'ail mélange le tous
3. Au frigo 30 mn.prendre une boule du mélange farcire acv du fromage en portion
4. Frire bien doré et les présenter

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So that's going to wrap it up for this special food Simple Way to Make Perfect Pomme de terre farcie. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!