Porridge cru de sarrasin, coco-kiwi

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Porridge cru de sarrasin, coco-kiwi. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Porridge cru de sarrasin, coco-kiwi is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Porridge cru de sarrasin, coco-kiwi is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Porridge cru de sarrasin, coco-kiwi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porridge cru de sarrasin, coco-kiwi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Porridge cru de sarrasin, coco-kiwi is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Porridge cru de sarrasin, coco-kiwi using 6 ingredients and 6 steps. Here is how you cook that.

Rapide et original

Ingredients and spices that need to be Get to make Porridge cru de sarrasin, coco-kiwi:

1. 40 g graines de sarrasin décortiquées
2. 100 ml lait de riz
3. 2 cuillères à café graines de chia
4. De la coco rapée
5. 1 kiwi
6. Miel (falcultatif)

Instructions to make to make Porridge cru de sarrasin, coco-kiwi

1. La veille au soir, mettre 40g graines de sarrasin dans un bol et couvrir d'eau (environ 250ml)
2. Le matin, bien rincer les graines de sarrasin
3. Dans un blender ou un haut récipient (je fais avec un mixeur plongeant et ca marche très bien) mettre les graines de sarrasin, ajouter deux cuillères de graines de chia, une bonne cuillère de coco rapé. Pour sucrer plus vous pouvez ajouter une cuillère de miel.
4. Mixer le tout et mettre le mélange dans un bol.
5. Le temps que vos graines de chia gonflent et rendent le porridge plus épais, couper votre kiwi!
6. Ajouter le kiwi coupé sur le dessus et un peu de coco rapé. Et voila!!

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So that is going to wrap this up with this special food Steps to Prepare Homemade Porridge cru de sarrasin, coco-kiwi. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!