Moelleux aux pommes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Moelleux aux pommes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moelleux aux pommes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Moelleux aux pommes is something which I've loved my whole life.

Many things affect the quality of taste from Moelleux aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moelleux aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moelleux aux pommes is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Moelleux aux pommes using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Moelleux aux pommes:

1. 125 gr farine
2. 100 gr beurre ramolli
3. 3 pommes
4. 1/2 sachet de levure
5. 150 Gr sucre
6. 2 oeufs

Instructions to make to make Moelleux aux pommes

1. Dans un saladier, battre les oeufs avec le sucre et le beurre ramolli, ajouter la farine petit à petit et la levure.
2. Peler les pommes et les couper en morceaux, les ajouter à la preparation.
3. Beurrer un plat et verser la preparation et enfourner à four chaud 180 degrés pendant 40 minutes et déguster.

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