Gratin de pommes de terre albanais

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Gratin de pommes de terre albanais. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gratin de pommes de terre albanais is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Gratin de pommes de terre albanais is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Gratin de pommes de terre albanais, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pommes de terre albanais delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de pommes de terre albanais is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de pommes de terre albanais estimated approx 1h.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Gratin de pommes de terre albanais using 6 ingredients and 5 steps. Here is how you cook that.

Un gratin est une préparation de poissons, de viandes, de viandes, de légumes, un plat de pâtes ou une préparation sucrée sur lesquels se forme une croûte plus ou moins légère, brillante et dorée sous l'action de la chaleur d'un four, en utilisant plus particulièrement le gril, ou d'une salamandre

Ingredients and spices that need to be Prepare to make Gratin de pommes de terre albanais:

1. 600 g pommes de terre
2. 1 sachet d'épinard
3. 1 oignon
4. 2 œufs
5. 200 g ricotta
6. Gruyère râpé

Steps to make to make Gratin de pommes de terre albanais

1. Éplucher et Cuire les pommes de terre à l'eau
   
   Les écraser à la fourchette
2. Cuire les épinards avec les oignon émincés
   Mélanger les avec les pomme de terre
   Déposer le tout dans un plat
3. Mélanger à ricotta et les œufs
   
   Verser le tout sur les épinard et saupoudrer de fromage râpé
4. Saupoudrer de fromage
   
   Cuire 30 minutes à 180 degrés
5. Se mange chaud ou froid

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So that is going to wrap it up with this exceptional food Recipe of Favorite Gratin de pommes de terre albanais. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!