Crumble aux pommes !

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Crumble aux pommes !. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crumble aux pommes ! is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Crumble aux pommes ! is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crumble aux pommes !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble aux pommes ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble aux pommes ! is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble aux pommes ! estimated approx 45min.

To get started with this particular recipe, we must prepare a few components. You can cook Crumble aux pommes ! using 6 ingredients and 3 steps. Here is how you cook it.

Une recette indémodable qui plaira aux petits comme aux grands
Pour suivre mes aventures de pâtisserie tu peux me rejoindre sur Instagram @les.delices.de.malia

Ingredients and spices that need to be Get to make Crumble aux pommes !:

1. 1,5 kg pommes
2. 1 cuillère à café cannelle en poudre
3. 90 g beurre + pour le moule
4. 125 g farine
5. 80 g sucre en poudre
6. 1 pincée sel

Steps to make to make Crumble aux pommes !

1. Préparez la pâte à crumble : coupez en morceau le beurre et laissez le ramollir dans un saladier. Ajoutez ensuite la farine, le sucre et le sel. Puis, mélangez avec vos doigts jusqu'à avoir une pâte granuleuse un peu comme du sable
2. Beurrer votre moule épluchez les pommes, retirez le coeur, les pépins et coupez la pomme en morceaux. Rangez les dans le plat et saupoudrez de cannelle. Puis recouvrez les fruits de pâte.
3. Enfournez pour 45min 150° en surveillant la coloration ça doit devenir un peu doré. Servez encore un peu chaud. Dégustez et régalez vous ;)

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So that is going to wrap this up with this special food How to Prepare Ultimate Crumble aux pommes !. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!