Tourte saumon poireaux

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tourte saumon poireaux. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tourte saumon poireaux is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Tourte saumon poireaux is something that I've loved my entire life.

Many things affect the quality of taste from Tourte saumon poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tourte saumon poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tourte saumon poireaux using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Tourte saumon poireaux:

1. 2 pâtes feuilletées
2. 3 poireaux
3. 2 cuillères à soupe crème
4. Sel et poivre
5. Gruyère
6. Pavé de saumon

Instructions to make to make Tourte saumon poireaux

1. Faire revenir les poireaux dans de l huile d olive saler et poivrer.ajouter la creme
2. Étaler en cercle les poireaux au centre de la pâte feuilletée, parsemer de gruyère
3. Déposer le pavé de saumon
4. Déposer le second disque de pâte feuilletée et dessiner le poisson
5. Enfourner entre 15 et 25 mn a 180 degrés

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Tourte saumon poireaux. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!